Travel Collection | London
the banoffee bar
Maker’s Notes
This bar is made with Valhrona Manjari 64% dark chocolate, Valrhona Dulcey 32% blond chocolate, dried bananas and toffee bits
Available at Adda Coffee & Tea House
Inspiration
I spent many of my graduate school years living in London, and during that era I discovered one of my favorite British desserts to make: Banoffee pie. This bar is my ode to the classic dessert
Production
Ingredients
Product labels and ingredients for available bar sizes are shown below.
